A Tasty Way to Enhance Fort Wayne Bone Health Cherries!

Aging bones. We cannot escape signs of aging, and our bones reveal our age. As we age, we lose bone density. Some of us develop osteoarthritis of bone. We all would love to escape aging and bone loss and osteoarthritis, but truth be told: many of us won’t. New research about how tart cherries may help block bone loss and osteoarthritis and improve bone health is pleasing news to Aaron Chiropractic Clinic. They may be a tasty way for our Fort Wayne chiropractic patients to eat their way to healthier bones!

BONE LOSS AND OSTEOARTHRITIS

Osteoarthritis, a degenerative joint disease, often precedes disability. There is no cure nor effective treatment yet found to stop it explains one set of researchers. NSAIDs and analgesics help with the pain but not with the course of osteoarthritis. Taking drugs brings about some adverse side effects which guided a group of researchers to check into what else may be beneficial. In their review of peer-reviewed articles, they reported that nutrition can better osteoarthritis symptoms. Aaron Chiropractic Clinic has seen this often in its Fort Wayne chiropractic practice! As these researchers discovered, glucosamine and chondroitin sulfate “robustly” delay the progression of knee osteoarthritis. While diet changes to improve lipid and cholesterol numbers, boost vitamin levels and address overweight issues are useful in osteoarthritis care, including these two nutrients is, too.  (1) Aaron Chiropractic Clinic has more information on them both. 

CONSUMING TART CHERRIES

A likely tasty way to supplement the diet for spine care is consuming tart cherries. In this springtime in the US that finds blooming cherry trees everywhere, it is the perfect time for this new information about the benefits of cherries. But how much of a good thing like tart cherries is healthy and beneficial? Of late, researchers explain that tart cherry may be a natural alternative to drug therapy to stop bone loss in diseases like rheumatoid arthritis and others. They report that tart cherry shielded bone structure from inflammation-induced bone loss and (unlike infliximab, a common drug) moderately improved the decrease in bone stiffness. (2) That’s positive! The researchers advised that tart cherry may help avoid future fragility fractures due to highly chronic inflammation. (2) Further, another set of researchers describe how the immune and endocrine systems have a role in age-related bone loss. Anti-oxidant, anti-inflammatory and prebiotic foods like tart cherries can possibly counter this occurrence. In testing 5% and 10% Montmorency tart cherry intake, researchers found significantly greater bone thickness in patients receiving the cherry than the control group patients. They concluded that cherry supplementation (5% and 10%) bettered bone mineral density down to the trabecular and cortical bone microarchitecture! (3) All from cherries! Aaron Chiropractic Clinic appreciates this simple way to improve bone and is sure our Fort Wayne chiropractic patients will, too!

CONTACT Aaron Chiropractic Clinic

Listen to this PODCAST with Dr. Luigi Albano on The Back Doctors Podcast with Dr. Michael Johnson. Dr. Albano details his care of osteoarthritis of the knee with nutrition and Cox® Technic flexion-distraction inspired protocols for taking care of it on The Cox® Table and easing osteoarthritic pain.

Schedule a Fort Wayne chiropractic appointment today at Aaron Chiropractic Clinic. We can check the condition of your bone and your risk of age-related bone loss and cherry-related improvement! Taking care of aging bones may be very tasty!

Aaron Chiropractic Clinic shares that tart cherries may improve bone health and prevent osteoarthritis. 
 
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"This information and website content is not intended to diagnose, guarantee results, or recommend specific treatment or activity. It is designed to educate and inform only. Please consult your physician for a thorough examination leading to a diagnosis and well-planned treatment strategy. See more details on the DISCLAIMER page. Content is reviewed by Dr. James M. Cox I."